The client's sample request
"The owner is considering weekday lunch service (Tuesday to Saturday), Sunday dinner and three new dishes, and wants to know which move adds the most profit and how to test it safely."
Clients tell TED what they want accomplished in ordinary language — no special commands or technical setup. TED is designed to interpret the request, identify the specialist roles it needs and coordinate the work.
The owner asks whether lunch, Sunday dinner or new dishes add the most profit.
How the client assigns it: The owner tells TED the current hours, sample sales and labor figures and asks which expansion pays best. TED confirms the numbers are illustrative and that menu-trend research would be a plan, not a completed search.